Cakebread Vineyards Water Right Approved
September 6, 2009

The California Water Resources Control Board issued an order on June 11, 2009 approving a water right permit for Cakebread Vineyards LLC. AES prepared the California Environmental Quality Act documentation and other supporting environmental studies for the project. The project includes the annual diversion to storage of 49 acre-feet of water from Anderson Creek, a tributary to the Navarro River in Mendocino County, CA. Water is used for irrigation, frost protection, and heat control of 47 acres of vineyard.

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